2-3/4 cups flour
2-/12 tsp. baking powder
1/2 tsp. salt
2/3 cup shortening (butter/margerine)
1 lb. brown sugar
3 eggs
1 cup choped nuts
10 oz. chocolate chips
1 tsp. vanilla
1 tsp. cinnamon
1/2 tsp. nutmeg

Melt the shortening and throw it in the mixer.
Mix in everything else except the flour & choc chips.
Mix in flour 1/2 cup at a time.
Fold in chocolate chips.
Spread batter in 9"x11" pan.
Bake at 325 degrees for 25 minutes.
Allow to cool, then cut into 1" squares.
Hint: They're better a little underdone.